The Blue Nile Dairy Company was established in 1997 and is situated in West Soba, about 15 kilometres south of Khartoum. A subsidiary of DAL Group Ltd, Blue Nile has its own dairy farm and operates a modern processing plant that has been expanded over the years to produce a wide range of dairy products, including pasteurised milk, plain and fruit-flavoured yoghurt, drinking yoghurt, mish and whipping cream.

New products introduced have included a bio-yoghurt that contains a pro-biotic culture to assist the body with nutrient absorption and to aid digestion (a first for Sudan) and long-life milk. Other innovative dairy products are planned for the Sudan market, so keep an eye out for them wherever you buy CAPO products.

We’re very proud of our high quality standards which helped us achieve a Certificate of Approval by Lloyd’s Register Quality Assurance (ISO 1992:1994) – in fact we were the first company in Sudan to achieve ISO certification! This means you can always trust CAPO to be good for you

CAPO is the brand name used to market all of the products produced by the Blue Nile Dairy Company Ltd.